A martini that’s crisp, citrusy, and kissed with a golden drizzle of our Lemon Olive Oil.
A shaken-not-stirred, kissed-by-the-mediterranean breeze martini.
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Fill a mixing glass or shaker with ice. Add gin, vermouth, and bitters. Stir or shake (martini purists, close your eyes) until icy cold.
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Strain into a chilled martini glass—because temperature matters, tesoro.
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Express the oils of the lemon twist over the drink, then drop it in.
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Now the magic: drizzle just a dash (about ½ teaspoon) of Olioo Lemon Olive Oil on top.
Serve immediately.
